Microgreens menu & pricing

Thick, hearty cotyledons with a mild nutty flavor. Excellent texture for salads, grain bowls, and sandwiches. One of the most versatile microgreens on the plate.

Flavor: Nutty, mild, slightly sweet

Pairs with: Grain bowls, avocado toast, sandwiches, wraps

Tender, sweet shoots with a fresh garden-pea flavor. Delicate enough for raw applications and sturdy enough to hold up under light heat. A chef favorite for garnish and salads.

Flavor: Sweet, fresh, clean

Pairs with: Spring salads, risotto garnish, stir-fry, charcuterie

Bold, peppery punch with striking purple stems and green leaves. Adds heat and color to any dish. A go-to for chefs who want visual drama and flavor contrast.

Flavor: Peppery, spicy, bold

Pairs with: Tacos, tartare, oysters, ceviche, ramen

Mild, earthy flavor with a clean finish. Extremely nutrient-dense — high in sulforaphane. Works in virtually any application without overpowering other flavors.

Flavor: Mild, earthy, clean

Pairs with: Smoothies, salads, eggs, pasta, pizza

Deep crimson stems and dark green leaves with an earthy, slightly sweet flavor. Stunning visual impact on the plate. One of the most photogenic microgreens available.

Flavor: Earthy, sweet, mild

Pairs with: Salads, beet dishes, cheese boards, fine dining garnish

Intensely aromatic with the classic sweet basil flavor concentrated in miniature form. Adds a fragrant, elegant finish to Italian and Mediterranean dishes.

Flavor: Aromatic, sweet, herbal

Pairs with: Pasta, pizza, caprese, bruschetta, cocktails

Intensely green and nutritious. Grown in dense trays for juicing, wellness shots, or decorative display. Popular for juice bars, wellness menus, and health-focused programs.

Flavor: Grassy, earthy, intense

Pairs with: Juicing, wellness shots, smoothie bars, decorative trays

Vibrant purple color with a mild, slightly sweet flavor. Adds a pop of color to salads and slaws without overpowering other ingredients. Great for visual contrast.

Flavor: Mild, slightly sweet, crisp

Pairs with: Slaws, salads, tacos, grain bowls

Mild, clean flavor with a tender texture and deep green color. One of the most nutrient-dense microgreens available — high in vitamins K, C, and A. Works beautifully in smoothies, salads, and as a garnish.

Flavor: Mild, clean, slightly earthy

Pairs with: Smoothies, salads, eggs, grain bowls, health menus

Classic peppery bite in micro form. Intense flavor that punches above its weight. A natural for Italian-inspired menus, charcuterie boards, and anything that benefits from a spicy green finish.

Flavor: Peppery, bold, slightly bitter

Pairs with: Pizza, charcuterie, pasta, steak, salads

Earthy and hearty with a slightly nutty flavor. Rich in rutin and antioxidants. The heart-shaped leaves add a whimsical visual element to smoothie bowls and health-forward dishes.

Flavor: Earthy, nutty, mild

Pairs with: Smoothie bowls, salads, grain dishes, health menus

Delicate curling tendrils with a sweet, fresh pea flavor. Visually stunning for fine dining plating. More dramatic in presentation than pea shoots — a true garnish showpiece.

Flavor: Sweet, delicate, fresh

Pairs with: Fine dining garnish, seafood, spring menus, elegant plating

Striking magenta and pink stems with a mild, slightly earthy flavor. One of the most visually dramatic microgreens available. Adds color and nutrition to any plate.

Flavor: Mild, earthy, slightly sweet

Pairs with: Fine dining garnish, salads, grain bowls, colorful plating

Fresh, citrusy cilantro flavor in micro form — more concentrated and tender than mature herb. A natural for Mexican, Thai, and Latin-inspired menus. Adds brightness and aroma to any dish.

Flavor: Citrusy, fresh, herbal

Pairs with: Tacos, soups, salsas, Thai dishes, ceviche

Seven curated blends, each designed for a different flavor profile and use. Micro Salad Mix (broccoli, kohlrabi, kale, red cabbage, arugula, mustard), Powerhouse Mix (sweet peas, broccoli, kale, red cabbage), Crunchy Mix (sunflower, sweet peas, broccoli), Spring Mix (sweet peas, broccoli, kale), Ultimate Mix (sweet peas, kale, arugula), Smoothie Boost (sunflower, broccoli, red cabbage, kale), and Farmers Mix (sunflower, sweet peas, red cabbage, buckwheat). Ask which blends are available this week. Every mix is ready to plate straight from the clamshell.

Flavor: Varied — peppery, mild, and earthy notes depending on the blend

Pairs with: House salads, composed salads, grain bowls, any dish needing a fresh green finish

Delicate, mild onion flavor with slender pale green shoots. More refined than chive microgreens — a natural for fine dining applications, soups, and savory egg dishes. Adds subtle allium character without overpowering.

Flavor: Mild onion, delicate, savory

Pairs with: Soups, eggs, potato dishes, fine dining garnish, savory crepes